Contactless (QR Code) Table Ordering System for Restaurants
Order from your seat, stay on your feet: Contactless ordering for a safer dining experience.
Contactless ordering system
Contactless ordering system operates through the use of QR codes that customers can scan to access the restaurant’s digital menu. Customers can place order and make payment using a mobile device; whole process has zero human interaction.
This is also known as QR code-based ordering system.
Key benefits of using a contactless food ordering system.
- Reduce the need of order-taking staff, and payment terminals
- 100% order accuracy, no more customer dissatisfaction.
- Minimize wait times for your customers.
- No human interaction implies, no human error in order-taking.
- Promote Go-Green initiative by reducing paper waste.
- Serve more customers in less time.
- Manage out of stock items, with a click of a button.
How Foodship Contactless food ordering works
Foodship QR code ordering cycle can complete in 7 easy steps.
- Restaurant creates a digital menu with images of dishes and drinks.
- Restaurant create a unique QR code for each table.
- Customer scans the QR code using their smartphone camera, which brings up the restaurant's digital menu on their phone.
- Customer select the items they want to order from digital menu.
- Customer places the order through the digital menu and pays for their meal using a payment method of their choice eg: online transaction or cash.
- Food order is sent to the kitchen and the drink order is send to the bar, restaurant prepares the food or drink as per order.
- Once the food or drink is ready, the restaurant delivers it to the customer's table.
Payment Options
Foodship’s Contactless or QR code ordering system offers customers a range of payment options to choose from.
The customer has the option to continue ordering food and subsequently settle their bill using cash as a payment method.
Following the placement of their order through the QR code-based ordering system, the customer has the option to settle their bill via online payment mode eg: UPI, credit card, debit card.
Restaurants owners has the choice of prompting the customer to make a pre-paid or post-paid payment option.
With pin-based ordering system, the restaurant staff gives a 4-digit pin to each customer from POS system. This eliminates the need for customers to pay after every order, as all orders are added to the customer's table in the POS system, and payment can be made at the end of their visit. (Imp Notice: This feature is only available with Foodship POS system)
